Saucy Asian Skillet Meatballs

Saucy Asian Skillet Meatballs

manitobapork.com

Ingredients Pork: 1 lb / 0.5 kg lean ground pork 1 tsp / 5 mL sesame oil ¼ cup / 50 mL fine dry breadcrumbs 1 tsp / 5 mL red pepper flakes ¼ tsp / 1 mL ground

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Cooking tools:

  • Microplane
  • Skillet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Plate
  • Paper towel
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon
  • Tongs

Ingredients

  • 1 lb / 0.5 kg lean ground pork
  • 1 tsp / 5 mL sesame oil
  • ¼ cup / 50 mL fine dry breadcrumbs
  • 1 tsp / 5 mL red pepper flakes
  • ¼ tsp / 1 mL ground ginger
  • 1 egg, slightly beaten
  • 2 cloves garlic, minced
  • 1 Tbsp / 15 mL orange zest, plus more for garnish
  • ¼ cup / 50 mL thinly sliced green onion
  • Diagonally sliced green onion for garnish
  • Toasted sesame seeds for garnish (optional)
  • Canola oil for frying
  • ⅔ cup / 160 mL hoisin sauce
  • ¼ cup / 50 mL unseasoned rice vinegar
  • 2 Tbsp / 30 mL sodium-reduced soy sauce
  • 1 tsp / 5 mL ground ginger

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