Fennel Marinated Salmon Recipe
Daniel Galmiche prepares a fennel cure for salmon to make a fabulous dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
Ingredients
- 600g of salmon fillet, skin on
- 2 tbsp of caster sugar
- 1 tsp ground cumin
- 1 tsp ground coriander
- 3 fennel bulbs, small, outer sections removed
- 1 grapefruit
- 2 tbsp of coriander leaves, roughly chopped
- 1 tbsp of olive oil
- 2 tbsp of sea salt, plus extra for seasoning
- black pepper, freshly ground
- edible flowers, optional
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