Traditional Filo dough for pies | Greek Recipes Collection
In a bowl add the water, drops of vinegar and the olive oil. Add 1 teaspoon salt and the flour. Work the mixture well as much as it needs to becom...
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 teacup water
- Vinegar
- salt
- 2 teacups soft flour
- 1 teacup self raising flour
- 1 teacup olive oil
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