Hearty Herb-Infused Pot Roast | DishGen Recipe
This mouthwatering traditional pot roast features tender beef, roasted vegetables, and a rich gravy infused with aromatic herbs. The slow cooking process enhanc
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 1 (8 lb) beef chuck roast
- 2 tablespoons vegetable oil
- 4 cloves garlic, minced
- 2 onions, halved and sliced
- 6 carrots, peeled and cut into chunks
- 4 celery stalks, cut into chunks
- 2 pounds baby potatoes, halved
- 4 sprigs fresh rosemary
- 6 sprigs fresh thyme
- 2 bay leaves
- 6 cups beef broth
- Salt and black pepper, to taste
More Like This
Hearty Pot Roast – Healthy Habits Blog
healthyhabitsblog.net
Herb and Spice Infused Pot Roast
tastedessert.com
Hearty Slow Cooker Pot Roast with Vegetables
cooklist.com
Herb-Crusted Tender Pot Roast with Root Vegetables
solin.stream
Savory Herb Roasted Beef with Seasonal Vegetables | DishGen Recipe
dishgen.com
Pot Roast: Slow Cooker with Vegetables - My Grandma Recipes
mygrandmarecipes.com
Pot Roast Recipe | Wolf Gourmet
wolfgourmet.com
How to Make the Ultimate Slow Cooked Beef Pot Roast Delight
bellerecipe.com