Bread and potato balls | Romagnoli F.lli Spa
Tra le principali realtà italiane attive nella lavorazione e commercializzazione di prodotti ortofrutticoli, in particolare patate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.romagnolipatate.it.
Ingredients
- 4 Melrose variety potatoes (about 500 g)
- 250 g of dry breadcrumbs
- 70 g of grated parmesan
- 1 egg
- 1 slice of diced provola or a piece of mozzarella parsley to taste
- salt and pepper to taste
- breadcrumbs as required
- oil as required
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