Spinach and Ricotta Dumplings Recipe | Woolworths TASTE
Light, fluffy spinach and ricotta dumplings served with crispy bacon and mushrooms. This easy recipe is packed with flavor and perfect for a quick meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 200 g spinach, blanched and chopped
- 1 cup ricotta
- 1 clove garlic, grated
- 2 t chives, chopped
- 2 free-range eggs
- 60 g flour
- 1/2 t salt
- 1 T olive oil
- Fried bacon bits, to serve
- Fried mushrooms, to serve
- Parsley, to garnish
- 90 g Parmesan, grated
More Like This
Ricotta Dumplings Recipe | Say Mmm
saymmm.com
Spinach & Ricotta Dumplings | SuperValue
supervalue.co.nz
Spinach and Ricotta Dumplings With Roasted Garlic Cream | Oregonian Recipes
recipes.oregonlive.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2009__02__spinach-ricotta-gnocchi-horiz-a-1800-5c0ba2049ba24e22a25f6c3aa7c7c525.jpg)
Spinach Ricotta Gnocchi Recipe
simplyrecipes.com
Strozzapreti (ricotta-and-spinach dumplings) | Woolworths TASTE
taste.co.za
Spinach And Ricotta Dumplings Recipe In Cheese Sauce | Archana's Kitchen
archanaskitchen.com
Spinach and Ricotta Gnudi with Tomato-Butter Sauce | America's Test Kitchen
americastestkitchen.com
Silverbeet and ricotta dumplings | Women's Weekly Food
womensweeklyfood.com.au