Chipotle-Lime Grilled Skirt Steak with Chimichurri - Recipes | Goya Foods
This easy and incredible recipe for Chipotle-Lime Grilled Skirt Steak with Chimichurri will elevate the heat and flavor of any barbecue. Enjoy a juicy and tender skirt steak perfectly marinated with...
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Ingredients
- 1½ lbs. skirt steak, cut into 4 oz. portions
- 1 can Chipotle Peppers in Adobo Sauce
- ⅓ cup Lime Juice
- 3 tbsp. Extra Virgin Olive Oil
- 2 tsp. Minced Garlic
- 1½ tsp. Adobo All-Purpose Seasoning with Pepper
- 1 box Instant Yellow Rice – Spanish Style
- Prepared Chimichurri Sauce, for serving
- 2 avocados, halved, pitted, peeled and sliced
- 2 limes, cut into wedges, for serving
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