One pot chicken, mushrooms & peas - Rest Less
Fast, healthy and absolutely delish
Ingredients
- Drizzle olive oil
- 8 chicken thighs, boneless, skinless
- 300g mushrooms
- 100g pancetta or good quality bacon
- 2 large shallots, chopped
- Tbsp white wine vinegar
- 250ml chicken stock
- 100g frozen peas
- Handful chopped parsley
- Redcurrant jelly
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