Ukrainian borscht - Cookidoo® – the official Thermomix® recipe platform
Discover authentic Ukrainian borscht with Cookidoo® – easy to make in just 35 minutes! Perfect for Thermomix users. Sign up free for more recipes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.com.au.
Cooking tools:
- Pressure cooker
Ingredients
- 1 garlic clove
- 100 g brown onion
- 250 - 300 g baby beetroot
- 60 g carrot
- 50 g celery stalk
- 150 g potato
- 60 g cabbage
- 60 g parsnip
- 750 g water
- 1 tbsp Chicken stock paste
- ¼ tsp ground black pepper
- 3 allspice berries
- 1 fresh bay leaf
- 400 g canned cannellini beans
- 60 g tomato paste
- 60 g lemon juice
- 80 g sour cream
- 2 spring onions/shallots
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Ukrainian Borscht Recipe - Agency Eats
agencyeats.isadoradigitalagency.com
Traditional Ukrainian Borscht Recipe | Recipe Cart
getrecipecart.com
Ukrainian Borscht Recipe | The Leaf
leaf.nutrisystem.com
Ukrainian Borscht
canadiancookingadventures.com
Meaty Ukrainian Borscht Recipe
epicurious.com
Ukrainian Borscht | Just A Pinch Recipes
justapinch.com
Borscht - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
How to Make Ukrainian Borscht
pantryvault.com