Easy Thanksgiving Liver Paté | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- ⅓ cups Finely Chopped Onion
- 1 Tablespoon Butter
- ⅓ cups Raw Poultry Livers, Chopped
- 2 Tablespoons Brandy Or Cognac
- 1 pinch Finely Ground Sea Salt
- 1 pinch Finely Ground Black Pepper
- 1 pinch Finely Ground Nutmeg
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