Pasta with Roasted Red Pepper Sauce - Lunch Recipes
You can never have too many main course recipes, so give Pasta with Roasted Red Pepper Sauce a try. This recipe serves 4. One portion of this dish contains approximately 21g of…
Ingredients
- 1 Leaf Flat Parsley, Finely Minced
- 2 cloves Garlic, Minced
- 118 milliliters Heavy Cream
- 2 Tbsps Olive Oil
- 1 whole Medium Onion, Finely Diced
- 227 grams (to 1 Pound) Pasta: Orecchiette, Penne, Fusilli, Etc
- 4 servings Fresh Parmesan, Shaved Or Grated
- 2 Tbsps Pine Nuts (optional)
- 3 whole Red Bell Peppers
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