Roast Lamb Racks with Lemon and Garlic – Time Design Studio
A quick and easy marinade for Roast Lamb Racks with Lemon and Garlic which takes just a few minutes, perfect for busy weeknights and entertaining. The lamb is f
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at timedesignstudio.com.
Ingredients
- 3 tablespoons olive oil
- 2 teaspoons coarse sea salt
- freshly cracked black pepper
- zest and juice of 1 lemon
- 2–3 garlic cloves, finely minced
- 2 small lamb racks (approx 350g or 12 oz each)
- 1–2 tablespoons olive oil (extra)
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