Italian Style Fish Stew | Kangaroo Wings

Ingredients

• 2 tbsp olive oil
• 4 rashers bacon (streaky)
• 1 whole red onion (chopped)
• 2 sticks celery (chopped)
• ½ bulb fennel (small )
• 2 cloves garlic (chopped)
• 1 whole red chilli (deseeded)
• 1 glass white wine (dry)
• 800 grams plum tomatoes (chopped or passata)
• ½ whole kent pumpkin (peeled and grated (low carb option))
• 500 ml fish stock (master stock is good)
• 400 gram salmon fillet (Australian)
• 1 whole octopus (chopped)
• 1 whole squid (chopped)
• ½ whole lemon
• 1 cup flat-leaf parsley (chopped)
• 1 tbsp Olive oil (for drizzling)