Croissant Recipe - Cook Your Yummy Cuisine
Croissants are a beloved staple in many cultures, known for their perfectly flaky layers and buttery flavor. Originating in Austria and popularized in France,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- All-purpose flour 4 cups
- Unsalted butter 1 ½ cups (cold)
- Milk 1 cup (warm)
- Active dry yeast 2 ¼ teaspoons
- Granulated sugar 3 tablespoons
- Salt 1 teaspoon
- Egg (for egg wash) 1
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