Prawn and Mushroom Japanese-Style Pasta
Savor prawns and mushrooms in a flavorful dashi-tсуyu pasta. Perfect for seafood lovers, this easy Japanese-style dish is sure to please!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kikkoman.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Plate
- Serving bowl
- Measuring spoon
- Stove
Ingredients
- 80g mushrooms
- 80g cherry tomatoes
- 5g garlic (minced)
- 5g italian parsley (minced)
- 150g Prawn
- A pinch of salt
- 10g butter
- 2 tbsp olive oil
- 200g spaghetti
- 4 tbsp pasta cooking water
- 2 tbsp Dashi Tsuyu Japanese Soup Base Sauce
- Italian parsley (minced), as needed for garnishing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Oven-Baked Prawns & Mushroom Pasta recipe | WW TASTE
taste.co.za
Mushroom & Prawn Pizza
abetterchoice.com.au
Japanese-Style Shrimp and Mushroom Paella Recipe
kikkoman.com
Japanese Style Pasta
hyperjapan.co.uk
Japanese Style Mushroom Spaghetti - AJINOMOTO® US - Authentic Japanese at home
eataji.com
Mushroom & prawn Tom Yum with zucchini noodles
australianmushrooms.com.au
Mushroom Shrimp Pasta
servingdumplings.com
Seaweed and Mushroom Pasta Recipe
kikkoman.com