Blueberry Pie using Blueberry Preserves – Critchley Family Farms

Ingredients

• 1 stick unsalted butter, chilled and cubed, plus 1 tablespoon for pan
• 5 cups all-purpose flour, plus more for rolling dough
• 2 teaspoons granulated sugar
• 2 teaspoons kosher salt
• 1 cup shortening, chilled and cubed
• 1/2 to 2/3 cup, plus 2 tablespoons ice water