Berry Almond Buttermilk Cake Recipe | SideChef
This easy skillet cake will have you making it again and again.
Ingredients
- 1 1/4 cup All-Purpose Flour
- 1 1/4 cup Almond Meal
- 1 tablespoon Baking Powder
- 1/2 teaspoon Salt
- 2 Large Egg
- 1 1/2 cup Buttermilk
- 4 tablespoon Unsalted Butter
- 1 Madagascar Vanilla Bean
- 1/2 cup Granulated Sugar
- 2 tablespoon Granulated Sugar
- 1 cup Boysenberries
- 1 Peach
- 1/4 cup Sliced Raw Almonds
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