Dal Makhani Recipe - Awesome Cuisine

Dal Makhani Recipe - Awesome Cuisine

www.awesomecuisine.com

How to make Dal Makhani. A rich, creamy and delicious side dish, Dal Makhani is a staple of Punjabi cuisine and is served with roti, naan or pulao.

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Ingredients

  • 1 cup Whole Black Urad Dal
  • 1/4 cup Rajma (soaked overnight)
  • 2 to 3 Green Chillies (finely chopped)
  • 1 Tomato (finely chopped)
  • 1 Onion (finely chopped)
  • 1 sprig Coriander Leaves (chopped)
  • 1 to 2 tsp Garlic Paste
  • 1 to 2 tsp Ginger Paste
  • 1/2 tsp Turmeric Powder
  • 1 tsp Cumin Seeds
  • as per taste Red Chilli Powder
  • 1/2 tsp Dhania Powder (Coriander Powder)
  • 1/2 tsp Garam Masala Powder
  • 1/2 cup Curd
  • 1/2 cup Fresh Cream
  • 2 tbsp Butter
  • Oil (for frying)
  • as per taste Salt

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