Delightful Falafel and Creamy Tahini Sauce, Crispy at Home

Name: Delightful Falafel and Creamy Tahini Sauce, Crispy at Home
Total time: 45 min
Ingredients: 1 1/2 cups (300 g) dried chickpeas, soaked 12-24 hours and drained; 1 cup packed mixed fresh parsley and cilantro leaves; 1 small yellow onion, roughly chopped; 4 garlic cloves, roughly chopped; 2 teaspoons ground cumin; 1 1/2 teaspoons ground coriander; 1 teaspoon kosher salt, plus more after frying; 1/2 teaspoon baking powder; 1/4 teaspoon cayenne pepper, optional; 1-2 tablespoons chickpea flour, only if needed; 4 cups (950 ml) neutral oil, for frying; 1/2 cup (120 g) tahini; 3 tablespoons fresh lemon juice; 1 small garlic clove, finely grated; 1/2 teaspoon kosher salt; 1/3 cup (80 ml) cold water, plus more as needed; 1 tablespoon olive oil, optional for finishing; Chopped parsley, cucumber, tomato, pickled onions, or warm pita, optional

quickierecipe.com

Make delightful falafel and creamy tahini sauce with soaked chickpeas, fresh herbs, warm spices, and a lemony sesame sauce. Crisp outside, tender inside,…

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