Brazilian Feijoada - Gluten Free Recipes
Brazilian Feijoada might be just the main course you are searching for. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 667…
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 slices applewood-smoked bacon slices
- 1 teaspoon freshly ground black pepper, divided
- 907 grams bone-in beef short ribs, trimmed (about
- 454 grams boneless pork shoulder (Boston butt), trimmed and cut into 1/2-inch cubes
- 473 milliliters dried black beans
- 4 garlic cloves, minced
- 296 milliliters fat-free, lower-sodium chicken broth
- 710 milliliters finely chopped onion (about 2 medium)
- 8 orange wedges
- 1 teaspoon salt, divided
- 255 grams smoked ham hock
- 1 Tbsp white vinegar
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