Bake Sea Trout with Fresh Veggies in 20 Min
Baked Sea Trout in 35 min. This quick & easy recipe features fresh sea trout, cherry tomatoes, and zucchini for a deliciously healthy meal. Serves 4.
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Cooking tools:
- Microplane
- Citrus press
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Kitchen timer
- Refrigerator
Ingredients
- 4 sea trout fillets
- 2 tablespoons olive oil
- 1 lemon, juiced and zested
- 2 cloves garlic, minced
- Salt
- pepper
- Fresh dill, for garnish
- 1 cup cherry tomatoes, halved
- 1 medium zucchini, sliced
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