Black Garlic & Goats Cheese Stuffed Courgette Flowers Recipe | Westgold NZ
Looking to try something different but delicious? Try these black garlic & goats cheese stuffed courgette flowers by Ben Bayly. He whipped these up on his visit to Neudorf Black with A New Zealand...
Ingredients
- 50g Black Garlic
- 250g goats cheese
- salt and pepper
- 5g chopped chives
- 10mls olive oil
- 6 courgette flowers
- 50g Westgold butter
- 50mls water
- 100g fresh peas
- 10g fresh basil
- 10g grated hazelnuts
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