Curried potato soup
Ingredients Method 1.Heat butter and half of the oil in large saucepan. Stir chopped onion and garlic over heat until onion softens. Add combined spices.
Ingredients
- 30 gram butter
- 2 tablespoon vegetable oil
- 2 brown onions, 1 coarsely chopped, 1 thinly sliced, for frying
- 2 clove garlic, crushed
- 1 teaspoon garam masala
- 1/2 teaspoon ground turmeric
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 800 gram coliban potatoes, peeled, coarsely chopped
- 4 cup (1l) chicken stock
- 1 1/2 cup (375ml) water
- 1/2 cup (140g) yoghurt
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