Chicken Soboro Rice Bowl (Sanshoku Donburi) Recipe | Samsung Food App
Sanshoku don is a colorful and tasty dish made with seasoned Japanese chicken "soboro", tender scrambled eggs, and blanched spinach served on top of hot and flu
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Ingredients
- 3 medium egg(s)
- ½ tbsp sugar
- 1 tbsp sake
- 1 pinch salt
- 150 g ground chicken
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp sake (see note)
- 1 tbsp mirin
- 1 tbsp sugar
- 60 g spinach
- 1 tsp soy sauce
- 1 pinch sugar
- 1 tsp sesame oil
- ½ tsp white sesame seeds
- 2 portions cooked Japanese short-grain rice
- 1 tsp red pickled ginger (benishoga) (optional)
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