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Three Colour Rice Bowl (Sanshoku Don)
Three Colour Rice Bowl (Sanshoku Don) is a vibrant Japanese dish with seasoned minced meat, fluffy scrambled eggs, and blanched greens over steamed rice.
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Ingredients
- 3 large eggs
- 1 tsp sugar
- 1 tbsp mirin
- ¼ tsp salt
- 200g chicken mince
- ½ tsp grated ginger
- 1 tbsp light soy sauce
- 1 tbsp sake
- 1 tbsp sugar
- 4-5 bunches Chinese spinach, cut into 7cm lengths
- 1 tsp light soy sauce
- 1 tsp sesame oil
- 1 tsp sesame seeds
- Pinch of sugar
- Steamed short grain rice
- Red pickled ginger (benishoga)
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