Essential Cuisine

Essential Cuisine

www.essentialcuisine.com

500g cooked rice noodles 80g Essential Cuisine Asian Miso Base 2ltrs coconut milk 2ltrs water 750g raw tiger prawn 400g beansprouts 6 carrots, cut into ribbons

View full recipe on www.essentialcuisine.com

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Ingredients

  • 500g cooked rice noodles
  • 80g Essential Cuisine Asian Miso Base
  • 2ltrs coconut milk
  • 2ltrs water
  • 750g raw tiger prawn
  • 400g beansprouts
  • 6 carrots, cut into ribbons with a peeler
  • 6 pak choi, leaves removed
  • Coriander leaves and sliced red chilli to garnish

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