Gourmet hotdogs with caramelized onion, sundried tomatoes and fennel - Venerdi NZ
Elevate your summer dinner game with these moorish gourmet hotdogs! Frankfurters, caramelized onions, mustard, sundried tomatoes and fennel piled onto our new Sourdough Long Rolls.
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Ingredients
- 4 medium onions, peeled and sliced
- ½ teaspoon fennel seeds
- 4 Gluten Freedom Sourdough Long Rolls
- 4 frankfurters
- 4-5 pieces sundried tomatoes, sliced into ribbons
- Wholegrain mustard
- Grated cheese to serve
- Olive oil for sautéing
- Fennel fronds to garnish
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