Nigerian Egusi Soup Recipe - African Food Network

Nigerian Egusi Soup Recipe - African Food Network

afrifoodnetwork.com

The Nigerian Egusi soup, prepared with melon seed, is prepared by most tribes in Nigeria in many different ways. Learn how to cook Nigerian Egusi Soup.

View Original

Share this recipe:

Ingredients

  • Ingredient
  • 600g Egusi (Melon) seeds
  • 2 Cooking spoons red palm oil
  • Beef: Best cut and shaki (cow tripe)
  • Fish: Dry Fish and Stock Fish
  • 3 tbsp Ground crayfish
  • Pepper and Salt (to taste)
  • Vegetable: Nigerian pumpkin leaves, spinach
  • 3 Small stock cubes
  • Ogiri Okpei (traditional locust bean seasoning: optional)

More Like This