Patty Melts

Patty Melts

auntmillies.com

Savor the irresistible combination of a juicy smashed beef patty, melted cheese, and caramelized onions, all grilled to perfection in a buttery, crispy sandwich.

Keywords

  • combination
  • juicy
  • smashed
  • beef
  • patty
  • melted
  • cheese
  • caramelized
  • onions
  • grilled
  • perfection
  • buttery
  • irresistible
  • crispy
  • savor
View full recipe on auntmillies.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at auntmillies.com.

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Stove
  • Wooden spoon
  • Plate

Ingredients

  • 1 loaf Aunt Millie’s Seedless Rye Bread
  • 1 pound ground beef
  • 8 slices Swiss cheese
  • 1 large white onion, thinly sliced
  • 3 tablespoons unsalted butter
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • salt
  • pepper

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