Roasted Asparagus Recipe with Feta and Pistachios | Life by Daily Burn
If you don’t feel like firing up the grill, try this delicious (and nutritious!) roasted asparagus recipe topped with feta cheese and crushed pistachios.
Ingredients
- 1/4 cup olive oil
- 4 cloves garlic, pressed
- Zest from 1 lemon
- 1 teaspoon oregano
- 1/4 teaspoon red pepper flakes
- 1/2 cup pistachios, shelled and unsalted
- 1 lb. asparagus, ends trimmed
- 1/4 cup feta cheese
- Juice from 1 lemon
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