Vegan Sushi Bowls - Reese® Specialty Foods
This Vegan Sushi Bowl is perfect for everyone who love sushi! It is incredibly easy to make, fresh, delicious, and packed with flavor!…
Ingredients
- 4 C Cooked Sushi Rice
- 1 Can Reese Hearts of Palm
- ¼ C Teriyaki Sauce
- 1 English Cucumber, diced
- ½ C Edamame
- ½ C Shredded Purple Cabbage
- 1 Avocado, sliced thin
- 6 Sheets Seaweed
- Black Sesame Seeds, optional
- Shichimi, optional (*or your favorite Japanese spice blend like Togarashi, Furikake, etc…)
- Spicy Vegan Mayo
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