Homemade Green Cabbage Sauerkraut - Food Revolution Network
Homemade Green Cabbage Sauerkraut is a flavorful way to enhance your meals while supporting your gut health. With crisp green cabbage and optional spices like caraway, fennel, and mustard seeds, this...
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Cooking tools:
- Fermentation crock
- Mason jar
- Sauerkraut pounder
- Wooden spoon
- Fermentation weights
- Airlock
- Pickle pipe
- Mixing bowl
- Kitchen towel
- Airtight container
Ingredients
- 12 cups green cabbage
- 2 ¾ tbsp sea salt
- 1 tbsp caraway seeds (optional)
- 1 tsp fennel seeds (optional)
- ½ tsp mustard seeds (optional)
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