Irish Heart Roasted Vegetables with Tzatziki and Couscous
Heart healthy roasted mixed Mediterranean vegetables with a cooling tzatziki sauce, served with herbed couscous.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at irishheart.ie.
Cooking tools:
- Oven
- Roasting pan
- Mixing bowl
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Kettle
- Pan
- Fork
- Paper towel
- Spoon
- Serving bowl
- Plate
- Measuring cup
- Colander
- Grater
- Measuring spoon
- Garlic press
- Pepper mill
- Kitchen scale
Ingredients
- 2 red peppers, halved, seeded and chopped
- 2 yellow peppers, halved, seeded and chopped
- 1 large courgette, chopped
- 1 small aubergine, chopped
- 1 large red onion, chopped
- 2 tablespoons olive oil
- Handful fresh basil leaves
- ¼ cucumber
- 200g (7oz) carton Greek-style yoghurt
- 1 teaspoon chopped fresh mint
- 1 garlic clove, crushed
- Pinch of paprika
- Juice of 1 lemon
- 175g (6oz) couscous
- 1 tablespoon chopped fresh flat-leaf parsley
- Freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Irish Heart Winter Nut Roast with Spiced Tomato Salsa
irishheart.ie
Irish Heart Honey-Sesame Roasted Root Vegetables
irishheart.ie
Heart Healthy Roasted Veggies - Doctor Yum Recipes
recipes.doctoryum.org
Irish Heart Chilli Con (Less) Carne
irishheart.ie
Irish Heart Baked Garlic and Herb Salmon with Mixed Vegetables
irishheart.ie
Spaghetti with Roasted Vegetables | Heart Healthy Pasta
healthecooks.com
Roasted veg and couscous - Recipes - Healthier Families
nhs.uk
Irish Heart Roasted Red Peppers
irishheart.ie