Mexican Stuffed Sweet Potatoes

Ingredients

• 4 small sweet potatoes
• 1 tbsp extra virgin olive oil
• 1 large brown onion, finely sliced
• 1 clove garlic, minced
• 1 tsp ground cumin
• 1 tsp paprika
• 1/2 tsp dried oregano
• 1/4 tsp ground coriander
• 1 x 400g can black beans, drained
• 1 cup sweet cherry tomatoes
• 1/4 small red onion, diced
• Juice of 1 fresh lime
• Good quality salt & pepper
• 2 avocados, mashed
• 1/4 red onion, finely chopped
• Pinch of good quality salt
• Fresh coriander to serve
• Fresh red chilli, sliced to serve