Sous Vide Brown Butter Lobster Risotto
What could be more complementary to the delicate, creamy substance of risotto than the tender, delicate sweet flavor of lobster? Brown butter lobster risotto is the perfect risotto and the flavors...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.
Ingredients
- 1 lobster tail, removed from shell
- Salt and freshly ground black pepper
- 6 tablespoons unsalted butter
- 2 1/2 cups chicken stock
- 3/4 cup arborio rice
- 2 tablespoons Madeira
- 1/4 cup grated Parmesan cheese, plus more for serving
- 2 chives, minced
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