Butter Poached Lobster with Creamy Parmesan Risotto
Make restaurant-style butter poached lobster with creamy risotto. Perfect for special occasions. Detailed recipe with tips for tender lobster.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 8 lobster tails.
- 1 cup butter.
- 1 cup Arborio rice.
- 4 cups chicken broth.
- 1 small onion, diced.
- 3 garlic cloves, minced.
- ½ cup Parmesan cheese.
- 2 tbsp butter.
- 2 tbsp parsley, chopped.
- 1 lemon.
- Sea salt.
- Smoked paprika.
- Black pepper.
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