Strawberry Mousse

Name: Strawberry Mousse
Ingredients: 1 envelope unflavoured gelatin; 25 mL (1/8 cup) cold water; 375 mL (1-1/2 cups) strawberries, hulled and puréed; 2 egg whites; 1 mL (1/4 tsp) cream of tartar; 50 mL (1/4 cup) sugar; 250 mL (1 cup) real Whipping Cream; Garnishes: whipped cream, sliced strawberries, mint sprigs

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Number of servings : Prep time: Cooking time: Type of meal : | Ice creams/Sorbets | Ice creams/SorbetsSpecial diet : Ingredients1 envelope unflavoured

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