PuertoParrot.com
The "Parrot's Cooking Corner" is a collection of Filipino food recipes contributed by food lovers worldwide. Share your favorite recipes with the community.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puertoparrot.com.
Ingredients
- 1 kilo Beef Shank
- Lemon grass (2 stalk)
- 2 medium onions
- Fresh ginger (1/2 cup, sliced)
- 2 long hot pepper
- Atchuete powder(1 Tablespoon)
- 5 pcs. batwan fruit (a souring agent for soup that is locally famous and widely used in Visayas) or Sinigang mix (1 pack or to taste)
- 1/4 kilo green unripe Jackfruit ( sliced )
- salt & pepper (to taste)
