Smoked Salmon Tartlets with Sumac – Terroirs du Liban - EU
Difficulty: Easy Preparation time: 15 mins Cooking time: 20 mins For 4 tartlets Ingredients: 1 tbsp of sumac 200g of smoked salmon 200g of fresh cheese 1 small red endive 1 short crust...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at europe.terroirsduliban.com.
Ingredients
- 1 tbsp of sumac
- 200g of smoked salmon
- 200g of fresh cheese
- 1 small red endive
- 1 short crust pastry
- 1 handful of microgreens and edible flowers or aromatic herbs (dill and mint)
- 4 tartlet molds
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