Orange Alaska Halibut | Sitka Point Lodge and Fishing Charters
- 2 lbs. Halibut Fillets - 4 Tbsp Butter - 1 rind of Orange - 1 juice of Orange - 1 tsp finely minced ginger - 1 tsp Lemon Juice - Salt and Pepper to taste -
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Ingredients
- 2 lbs. Halibut Fillets
- 4 Tbsp Butter
- 1 rind of Orange
- 1 juice of Orange
- 1 tsp finely minced ginger
- 1 tsp Lemon Juice
- Salt
- Pepper
- 1/8 tsp Nutmeg
- 1/4 cup minced Parsley
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