Classic Bean Salad I Healthy Made Tasty
With lots of protein and veg, this classic bean salad recipe makes a healthy, fibre rich side dish or meal on its own.
Ingredients
- Salad
- 1 400g can no-added-salt cannellini beans
- rinsed and drained
- 1 400g can no-added-salt kidney beans
- 1 400g can no-added-salt chickpeas
- ½ red onion
- finely chopped & soaked in water
- 2 celery stalks
- finely chopped
- 1 cup fresh parsley
- choppedDressing
- 2 tbsp apple cider vinegar
- 1 tbsp olive oil
- Pinch salt
- Black pepper
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