Chicken Thighs with Curry & Coconut Milk Recipe
Chicken thighs simmered in curry and creamy coconut milk: a warming, easy one-pot recipe idea from J&C Pisani.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jcpisani.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Peeler
- Measuring spoon
- Stove
Ingredients
- 1kg chicken THIGHs
- 1 lemon
- 1 onion
- 1 garlic clove
- 4 1/2 large potatoes
- coconut milk
- chicken stock
- oil
- salt
- pepper
- 2 tbsp. Curry
- Ciboulette
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