Char Siu Bánh mì
I had already made an unauthentic Sausage Banh Mi ; I'm going to keep the Banh Mi momentum going, this time with a Char Siu Bánh mì. Char Siu Bánh mì is a tad more authentic considering how...
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Cooking tools:
- Chef's knife
- Cutting board
- Bread knife
- Mixing bowl
- Whisk
- Skillet
- Oven
- Spoon
- Airtight container
Ingredients
- 1/2 baguette
- 10 Char Siu slices
- 3 tablespoons carrot and daikon pickles
- 1/8 cucumber
- 2 tablespoons mayo
- 1 teaspoon Golden Mountain sauce
- 4 Vietnamese paté slices
- 1,5 tablespoon cilantro
- 1 long green chili pepper
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