Olive Garden's Vino Bianco Copycat Recipe

Ingredients

• 8 ounces boneless skinless chicken breasts (4)
• *Dredge*
• 1/4 cup flour
• 1/8 teaspoon lemon pepper
• 1/8 teaspoon garlic salt
• 2 tablespoons olive oil
• *Veggies*
• 2 tablespoons green onions, minced
• 1/2 cup tomatoes, small dice
• 1/2 cup red onion, sliced
• 1 cup portabella mushrooms, sliced
• 1 tablespoon garlic, smashed
• 2 tablespoons parsley, minced
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon black pepper
• 1/2 teaspoon salt
• 1/2 cup butter, divided
• 1/4 cup fresh lemon juice
• 1/2 cup dry white wine
• 1 pound dry linguine