Low Fat, Whole Grain, Vegan Delicious Carrot Bread | Vegan Cooking - Vegan Recipes & Resources

Name: Low Fat, Whole Grain, Vegan Delicious Carrot Bread | Vegan Cooking - Vegan Recipes & Resources
Ingredients: 3 cups whole wheat pastry flour; 1 1/2 tsp baking soda; 1 1/2 tsp baking powder; 1/2 tsp salt; 2 tsp powdered cardamom (run the whole pods– about 10– in a coffee grinder with a tablespoon of the sugar to get a fine grind); 1 cup cashew nuts, chopped into large pieces; 3 tbsp flaxmeal and 9 tbsp water; 4 tbsp canola or other vegetable oil; 1 cup turbinado sugar; 1 3/4 cup applesauce; 2 1/4 cups grated carrots; 1/4 cup golden raisins (optional)

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Vaishali has the first Indian vegan recipe blog on the web. She became vegan in 2007, thanks to her dog, Lucy. She’s a vegan for ethical reasons, and the

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Ingredients

3 cups whole wheat pastry flour
1 1/2 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
2 tsp powdered cardamom (run the whole pods– about 10– in a coffee grinder with a tablespoon of the sugar to get a fine grind)
1 cup cashew nuts, chopped into large pieces
3 tbsp flaxmeal and 9 tbsp water
4 tbsp canola or other vegetable oil
1 cup turbinado sugar
1 3/4 cup applesauce
2 1/4 cups grated carrots
1/4 cup golden raisins (optional)