Athens Foods | Thai Peanut Chicken

Ingredients

• 1 tablespoon soy sauce
• 1 teaspoon minced garlic
• 1 teaspoon hot pepper sauce
• 1/2 teaspoon minced fresh ginger
• 1/2 teaspoon sesame oil
• 1/2 teaspoon canola oil
• 4 ounces boneless chicken breast, small diced
• 2 tablespoons water
• 1 teaspoon granulated sugar
• 1 teaspoon crunchy peanut butter
• 2 tablespoons snow peas, cut 1/2 inch on bias
• 2 tablespoons red bell pepper, 1/2 inch diced
• 2 tablespoons drained and julienne-cut canned water chestnuts
• 1 package (15 count) Athens® Phyllo Shells