Brussels Sprouts Salad For One | Moolicious Meals For 1
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Mason jar
- Whisk
- Refrigerator
Ingredients
- 9 to 10 medium Brussels sprouts (-thinly sliced or shredded, 2.5 oz)
- ⅓ cup thinly sliced red cabbage (1 oz)
- 2 to 3 tablespoons chopped red onions
- 1 to 2 tablespoons chopped parsley
- 3 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon dijon mustard
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