Capellini with Arugula

Capellini with Arugula

www.litchfieldfarmersmarket.org

Savor capellini with arugula, a light pasta dish infused with garlic, lemon, and fresh herbs. Perfect for a quick, flavorful meal.

View full recipe on www.litchfieldfarmersmarket.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.litchfieldfarmersmarket.org.

Share this recipe:

Ingredients

  • 1 pound dried capellini
  • ½ cup olive oil
  • 2 tablespoons butter
  • 1 tablespoon minced garlic
  • 1 tablespoon grated lemon peel
  • ¼ cup fresh lemon juice
  • ¼ cup chicken broth
  • 2 teaspoons fresh chopped basil
  • ¼ teaspoon sea salt, plus additional for finishing
  • ⅛ teaspoon freshly ground pepper, plus additional for finishing
  • 1 cup baby arugula
  • ½ cup chopped fresh parsley
  • ½ cup freshly grated Parmigiano-Reggiano cheese
  • ½ lemon

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This