Vegan Fish Recipe
This Vegan Fish recipe is crispy, flaky, and delicious—without the seafood! Made with hearts of palm and nori, this dish mimics real fish texture & flavor, making it the perf
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Ingredients
- 2 cans hearts of palm, drained
- 1 sheet nori, torn into small pieces (adds seafood flavor!)
- 1 cup unsweetened plant milk
- 1 tbsp apple cider vinegar
- 1 cup all-purpose flour
- ½ cup cornstarch
- 1 tsp Old Bay seasoning (or Cajun seasoning!)
- 1 tsp garlic powder
- ½ tsp black pepper
- Vegetable oil for frying
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