Vegan Lobster Roll Recipe | Samsung Food App

Name: Vegan Lobster Roll Recipe | Samsung Food App
Total time: 50 min
Ingredients: 2, 14.1-oz. can of hearts of palm, coarsely chopped, rinsed and soaked in cold water for 20 minutes; 1 tsp Old Bay seasoning; 1 tsp dried dill; 1 tsp onion powder; 1 tsp garlic powder; 1/2 tsp salt; 1/2 tsp celery seed; 1/4 cup vegan mayo; 1 stalk celery, mandolined or finely sliced; 2 TB minced red onion; 2 tsp capers; 4 hot dog buns; 2-4 TB vegan butter, melted; 1 TB fresh chives, minced; 1 TB fresh dill, minced; lemon wedges

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This vegan lobster roll uses hearts of palm as a stand-in for lobster for a cruelty-free and delicious New England favorite! This is an easy and fun vegan seafood dish to make.

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Ingredients

2, 14.1-oz. can of hearts of palm, coarsely chopped, rinsed and soaked in cold water for 20 minutes
1 tsp Old Bay seasoning
1 tsp dried dill
1 tsp onion powder
1 tsp garlic powder
1/2 tsp salt
1/2 tsp celery seed
1/4 cup vegan mayo
1 stalk celery, mandolined or finely sliced
2 TB minced red onion
2 tsp capers
4 hot dog buns
2-4 TB vegan butter, melted
1 TB fresh chives, minced
1 TB fresh dill, minced
lemon wedges